I love to cook and I love to share my cooking with others. For some time now I have been including recipes and home preserving at my "Kimberly's Thoughts On Just About Everything" blog. However, as with my gardening, I have decided that I would have a site devoted just to my love of cooking. This will make it easier for those who are mainly interested in my cooking articles to browse through past articles.
I will be including past articles here as I have time. For example, I recently had Sister #1 to give me a few dozen ears of fresh corn. This reminded me that I did an article on preserving fresh corn last year and this would be a good time to repost that article at "Kimberly's Kitchen". However, there will be plenty of fresh content as well so please visit as often as you can; the kettle will be on and a plate of fresh baked chocolate chip biscuits will be within easy reach.
2 comments
I found it Kim and a lovely page it is my friend 
Love it, love it, love it! Nifty decor! I’ll be takin’ notes so I can expand my repertory. (I need to learn how to bake bread!)